Recipe

Stuffed Salmon Recipe

	Haolewife / All my dishes 1 year ago This is my husband's Grandfather's recipe. Everybody's favorite dish! Prep:30m Cook:3050m Servings:6	Haolewife
	salmon filling

Does this look good? Yeah! / Nope

Fans

stuffed

geeimjo

greekgirrr

seabunky

Ingredients

2lb salmon filet

fresh spinach to cover fish

4oz cream cheese ( can use reduced fat, but don't reccomend fat free) room temp.

1/2c mayonaise

1/2c celery chopped fine

1/2c mushrooms chopped

1/2c onion chopped fine

1c raw shrimp chopped

1c imitation crab chopped

salt and pepper

Directions

Rinse fish and pat dry.

Place fish on foil lined baking sheet.

Season with salt and pepper.

Spread cream cheese over fish

Layer with spinach.

Mix together all other ingredients and spread on top.

Bake at 350 degrees 30 min or until fish flakes easily with a fork.

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Comments

krumkake 11 months, 4 weeks ago said:
I like the cream cheese and spinach addition to this stuffing - sounds delish...we'll be trying this one next time we have salmon. Thanks~

coffeebean53 10 months, 2 weeks ago said:
This one is worth a trip to the fish market!!! Great recipe. Thanks for posting.:)

seabunky 10 months, 1 week ago said:
First recipe I tried from this site... I just signed up tonight. My eight yr old girl asked for seconds... yeah... eight... and yeah... fish. woohoo! Thanks a bunch!

geeimjo 9 months, 1 week ago said:
I made this recipe on Sunday, and everyone LOVED it. It was so moist and tasty - it is definitely a keeper. Thanks for the great recipe!

greekgirrrl 5 months ago said:
Yum

stuffed 4 months, 2 weeks ago said:
This IS a really yummy way to serve salmon. It was quite rich and we couldn't finish. Reheated for lunch the next day it was just as good suprisingly. I'll make it again, probably for a special occasion as it is very visually appealing.

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