Recipe

My Moms Turkey Gravy Recipe

	Sparow64 / All my dishes 2 years ago Not your run of the mill turkey gravy! Mom's is the best! Soak the giblets overnight in salt water. Prep:10m Cook:140m Servings:10	Sparow64
	brownturkeygravy

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Fans

momo_55gra

mystic_riv

divaliscio

Ingredients

Giblets (should soak overnight in salt water)

1 Onion, sliced lengthwise

2 stalks celergy, rough chopped

1 qt. seasoned turkey broth

8 T drippings

12 T browned flour

1 can cream of mushroom soup

Directions

Soak giblets overnight in salt water

Early in day, place flour in oven baking dish, and brown in oven on lo heat. (Shake dish ocasionally - will take more borwoned flour than biscuit gravy)

After soaking overnight, simmer giblets with onion and celery for 2 hours

Add browned flour to turkey drippings over medium heat.

Stir til smooth.

Add broth from giblets, a little at a time.

Cook, while stirring, until well-blended

Add soup and giblets

Simmer 20 minutes

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Comments

mystic_river1 2 years ago said:
Delicious!

angcurdy 1 year, 11 months ago said:
Sounds delicious!

divaliscious 1 year ago said:
Excellent post - thank your Mum for us, nice twist on an old fave... I never thought to soak them overnight in salted water

momo_55grandma 11 months, 2 weeks ago said:
Awsome delicous old fashion yummy moms gravey the best thanks bunches high6

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