jambalaya
From mystic_river1 16 years agoIngredients
- This will feed one hungry person or two people if you have some side dishes. shopping list
- 1/3 cups diced onion shopping list
- 1/3 cups diced bell pepper shopping list
- 1 Tbsp olive oil shopping list
- 1 tsp dried thyme shopping list
- 1 tsp dried oregano shopping list
- 1 tsp white pepper shopping list
- 1 tsp dried basil shopping list
- 1 bay leaf shopping list
- 1/2 tsp cayenne shopping list
- 1 cup chicken stock shopping list
- 3 Tbsp tomato paste shopping list
- 1 link sliced sausage (grilled or fried) shopping list
- 1 cubed chicken breast (sm) shopping list
- 3 cloves pressed garlic shopping list
- 1 tsp sugar shopping list
- 1/2 cup rice shopping list
- 2 diced scallions shopping list
How to make it
- Heat the olive oil in a sauce pan that you have a tight fitting lid for. The whole thing will get cooked in this pan.
- Toss in the onions and the peppers and saute until the onions are just turning translucent.
- Now add all the remaining ingredients except for the rice and scallions.
- stir everything up real good and then heat it till it boils.
- Add the rice, reduce the heat to low, stir again, and cover the pan.
- Leave the pan on the heat for 20 minutes and then turn the heat off and let the pan sit for another 10 minutes.
- Remove the bay leaf, stir everything up real well and then serve it with some scallions sprinkled on top. Wow, that was easy
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