Nutella or Peanut Butter Cupcakes
From lorilyn 18 years ago
- 20 minutes to make
- Serves 12
Self-frosting Nutella cupcakes that can also be made with peanut butter. Yum.
Ingredients
- 10 T butter, softened shopping list
- 3/4 cup white sugar shopping list
- 3 eggs shopping list
- 1/2 tsp vanilla shopping list
- 1 3/4 cups (200 grams) sifted all purpose flour shopping list
- 1/4 tsp salt shopping list
- 2 tsp baking powder shopping list
- nutella, approx. 1/3 cup shopping list
How to make it
- Preheat oven to 325
- Line 12 muffin tins with paper liners
- Cream together butter and sugar until light, about 2 minutes
- Add in eggs one at a time, until fully incorporated
- Add vanilla
- Stir in flour, salt and baking powder until batter is uniform
- Fill each muffin cup 3/4 full
- Top each cake with 1 1/2 tsp Nutella
- Swirl Nutella in with a toothpick, making sure to fold a bit of batter up over the Nutella
- Bake for 20 minutes
- Remove to a wire rack to cool completely
- Nic, 8:28 AM
The Rating
Reviewed by 4 people-
MMmmm....these sound devine! Thanks for the great post!
juels
in Clayton loved it
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These look and sound fantastic I love that Nutella
Five forks and a smile :)
trigger
in loved it
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P.S. Flagged as beautiful
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in loved it
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