Recipe

Cheese Cake Cream Cups Frozen Dessert Recipe


Cheese Cake Cream Cups Frozen Dessert Recipe
Quick-Easy-and-go-on-to- something-else! Cream cheese, powdered sugar, whipping cream mixed, pour into paper-lined muffin tins, freeze. Top with fruit or favorite topping before serving.

Rosemaryblu

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Ingredients
  • 1-8 ounce package cream cheese
  • 1 cup sifted powdered sugar
  • 2 cups whipping cream
  • 1 teaspoon vanilla or almond extract
  • Fresh fruit or favorite topping

Directions
  1. In large mixer bowl, beat cream cheese until smooth
  2. Blend in powdered sugar
  3. Add *whipping cream* and vanilla or almond extract
  4. Mix thoroughly
  5. Pour into 8 paper-lined muffin tins and freeze
  6. Before serving, remove paper liners, spoon fresh fruit or favorite topping on each cream
  7. A FEW SUGGESTIONS
  8. Top with strawberries
  9. Top with blueberries
  10. Top with Apricot Preserves, top with fresh apricot half, toasted almonds
  11. Top with mixture of fresh chopped cranberries, orange, sugar, pecans
  12. Dollop with Orange Marmalade, top with Mandarin Orange Slice, shaved chocolate
  13. NOTE: LOTS OF DIFFERENT WAYS TO TOP THESE CREAM CUPS

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Comments


Sounds good, thanks for posting.


This sounds really good. Bookmarking it.


Oh, this would also be a great filling for a cake. I think I shall try it. Sounds heavenly. Thanks


Oh, this would also be a great filling for a cake. I think I shall try it. Sounds heavenly. Thanks


Super!


Great idea! thanks for posting. saving this one!


Amazing


A very nice recipe, Rosemaryblu! I'm grateful to you for adding the toppings, too! (Yay!) Thanks so much for sharing this one!


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