Ingredients

How to make it

  • Oven 375
  • Pan 9” round or square, greased
  • Prepare topping and set aside.
  • Mix remaining ingredients except blueberries (and glaze) in large bowl. Fold in blueberries.
  • Spread in pan.
  • Sprinkle with topping.
  • Bake 45 or 50 minutes or until toothpick inserted in center comes out
  • Clean
  • Cool 10 minutes. Remove from pan if desired.
  • Drizzle glaze over warm coffee cake.
  • Serve warm or let stand until cool.

Reviews & Comments 3

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    " It was excellent "
    jett2whit ate it and said...
    I have about 1 cup of blueberries leftover from making muffins yesterday. I didn't see this one in time. Saving it for later!
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    " It was excellent "
    ruskingirl ate it and said...
    I love the idea of having a glaze on top of everything. Yummo!
    Was this review helpful? Yes Flag
  • zena824 16 years ago
    I love anything with blueberries in it....
    Was this review helpful? Yes Flag

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