Recipe

Snicker Cake Recipe


Snicker Cake Recipe Crossfire / All my dishes
2 years, 2 months ago
Another yummy chocolate cake. I'm surprised I don't weigh 2000 pounds the way I like to bake. :)
Prep:10m Cook:20m Servings:10

Crossfire

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Ingredients
  • 1 pkg german chocolate cake mix
  • 12 oz caramels
  • 1/2 cup margarine
  • 1/3 cup milk
  • 3/4 cup chocolate chips
  • 1 cup chopped pecans
  • cool whip for garnish

Directions
  1. Prepare cake mix as directed on box. bake half the batter in a 9 x 13 pan for 20 minutes.
  2. melt caramels, margarine and milk, stirring until smooth.
  3. put on baked cake.
  4. top with chips and pecans.
  5. dot with remaining batter.
  6. reduce oven to 250 degrees and bake for 20 minutes.
  7. Increase the temperature to 350 and bake 10 - 15 minutes more
  8. garnish with cool whip

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Comments

organicmama 2 years, 2 months ago said:
Oh yummy, choc and caramel and cake, I likey.

crossfire 2 years, 2 months ago said:
I LOVE how you change your picture every day (or at least every time I see a comment)

donnaja1231 2 years, 2 months ago said:
This sounds tasty!
Donna A.

msnancy 2 years, 2 months ago said:
Are you going to make this for me the next time I visit??? PLEASE!!!!!

crossfire 2 years, 2 months ago said:
How about I make it for Christmas? I'll be at Gramps'

henrie 2 years, 2 months ago said:
Sounds like my kind of cake, great post. Bookmarking it to make soon. Thanks.

sparow64 2 years, 2 months ago said:
OHHHHH....sounds just heavenly...saving this one!

jett2whit 10 months ago said:
Oh gooeyness! Totally


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