Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Recipes

Ricotta Olive Torte Recipe

Ingredients

How to make it

  • Coat 8-inch round cake pan with 1 Tbs. olive oil.
  • Coat with bread crumbs.
  • In a bowl, thoroughly mix cheeses and eggs.
  • Fold in olives.
  • Spread evenly in prepared pan and bake at 350 degrees, 1 hour 15 minutes.
  • Cool to room temperature.
  • Meanwhile, combine tomatoes, remaining olive oil, vinegar and capers.
  • Turn baked torte out onto plate.
  • Cut into wedges, top with sauce, and serve at room temperature over greens if desired

Reviews & Comments 4

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • chocolatechip 15 years ago
    this would be something I would get a tummy ache from!!(from over eating)
    Was this review helpful? Yes Flag
  • rosemaryblue 16 years ago
    Mystic, this is superb! For olive lovers, this is creamy and dreamy! :)
    Was this review helpful? Yes Flag
    " It was excellent "
    sparow64 ate it and said...
    OMG! I want this NOW!! Fabulous!
    Was this review helpful? Yes Flag
    " It was excellent "
    ahmed1 ate it and said...
    So unique and different recipe..Superb.
    Was this review helpful? Yes Flag

The Cook

mystic_river1 Bradenton, Florida

Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes