Ingredients

How to make it

  • for a crunchy crust, brush with beaten egg and bake for 5 minutes at 375 degrees. soft crust, use right from the package.
  • combine first four ingredients and mix until smooth. add more or less lime juice to taste.
  • pour into crust (if you baked the crust first, make sure it is completely cooled)
  • let set in fridge for about an hour
  • top with cool-whip and enjoy!

Reviews & Comments 1

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    " It was excellent "
    henrie ate it and said...
    Wonderful post, love this pie. Thanks for sharing.
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