Recipe

Roasted Red Pepper Hummus Recipe


Roasted Red Pepper Hummus Recipe
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This hummus is so easy to make, you'll wonder why you buy store bought. Throw it all in the FP and give it a whirl and you're done. So tasty, a little spicy, great with toasted pita wedges or corn chips.

Elle

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Ingredients
  • 1 (15 ounces) can garbanzo beans, drained
  • 1 (6 ounces) jar roasted red peppers
  • 3 Tbs lemon juice
  • 1 1/2 Tbs tahini or toasted sesame oil, either is fine
  • 1 clove garlic
  • 1/2 tsp ground cumin
  • 1/2 tsp cayenne pepper (more if you like)
  • 1/4 tsp salt
  • splash of lime juice, to taste

Directions
  1. Put all of your ingredients in a food processor or blender, and pulse or blend until smooth.
  2. Transfer to a serving bowl and serve immediately or store in an airtight container in the fridge.

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Comments


I LOVE hummus! AND red peppers! what a wonderful combination!


I love roasted pepper hummus! I have only bought it. Now I can make it! The garlic hummus is also good.
Donna A.


Will be making this today!


I purchased this ready made from the grocery store today and had to look up a recipe for it. Thanks for posting this! :-)


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