Recipe

Food From Heaven Recipe


Food From Heaven Recipe
This is a heavenly dessert. Meringue layers filled with whipped cream, pineapple, and maraschino cherries, and refrigerated for 12 or more hours before serving.

Rosemaryblu

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Ingredients
  • 8 egg whites
  • 2 cups sugar
  • 1 tablespoon vinegar
  • 1 teaspoon vanilla
  • 2 cups heavy cream (to be whipped)
  • 2 cups crushed pineapple (drained)
  • 1 cup chopped maraschino cherries

Directions
  1. Beat egg whites until stiff
  2. Add sugar gradually
  3. Add vinegar, vanilla
  4. Beat until very thick
  5. Spoon into 2 greased 9 inch cake pans
  6. Bake at 300 degrees for 60-75 minutes
  7. Turn heat off
  8. Leave in oven 1 hour
  9. Cool thoroughly before turning out
  10. In large bowl, whip cream until stiff
  11. Combine whipped cream, drained pineapple and cherries
  12. Place one layer on a cake plate, then spread layer with cream mixture, top with other layer, and completely cover top and sides like icing a cake
  13. Refrigerate for 12 or more hours before serving
  14. This is heavenly!

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Comments


Yep :) Heaven!! Thank you :)


Oh my!!!


WOW, Sounds great.


Sounds similar to my Strawberry Pavlova, great post.


Woot! *smile*


This sounds wonderful!


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