Recipe

Asiago Beer Wheat Bread Recipe

	Chefmeow / All my dishes 1 year, 10 months ago This is an incredible recipe. It is so good. Hope you enjoy it as much as we do. Prep:15m Cook:60m Servings:8	Chefmeow
	bread wheat beer asiago cheese easy

Does this look good? Yeah! / Nope

Fans

shirleyoma

dahlka

notyourmom

Ingredients

3 cups baking mix

1 cup whole wheat flour

2 tablespoons sugar

2 eggs

1-1/2 cups beer

1 cup grated asiago cheese

Directions

In bowl combine baking mix, flour and sugar.

Add eggs and beer then beat with mixer for 1 minute.

Gently fold in cheese then turn into greased loaf pan and spread evenly.

Bake at 350 for 60 minutes then cool in pan 10 minutes.

Remove and cool completely on wire rack.

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Comments

staceyfish 1 year, 6 months ago said:
What is in the baking mix? It is self-rising flour or something?

chefmeow 1 year, 6 months ago said:
Bisquick is what I use.

dahlka 1 year, 4 months ago said:
This sounds so flavorful! I think I will bake it today!

dahlka 1 year, 4 months ago said:
I made your bread! It was fabulous! I made a few small modifications...1) I used parmesan instead of asiago (realized I forgot to get it at the store and didn't feel like going back!) and 2) I made your recipe into rolls, instead of a loaf! The dough was a little gooey, but I sprayed my hands with non-stick cooking spray and it worked fine! I just plopped the lumps of dough on a pan and baked them for about 20 min! They were delicious! Everyone I shared them with, raved about them! Thanks for the great recipe!

shirleyoma 1 year, 1 month ago said:
One of my favorites..

notyourmomma 6 months, 4 weeks ago said:
Incredible is right, delicious and not a scrap left.

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