Ingredients

How to make it

  • In extra-large bowl, beat the peanut butter and softened butter with mixer until smooth.
  • Slowly add 2 cups powdered sugar, beating well.
  • Beat in 1/3 cup milk and vanilla.
  • Slowly beat in remaining powdered sugar (4 and 1/2 cups).
  • Beat in additional milk 1 Tbsp. at a time to make the frosting a spreadable consistency.

Reviews & Comments 5

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    dynie ate it and said...
    As much as we love peanutbutter, this is for us!
    Was this review helpful? Yes Flag
  • danielnamywed 6 years ago
    Its GoooooD Just made This frosting for a peanut butter and jelly cake
    I added 1/2 cup chunky peanut butter to the recipe to add a lil more kick and goowyness
    Was this review helpful? Yes Flag
  • shirleyoma 6 years ago
    This really sounds good, have to make it soon!
    Was this review helpful? Yes Flag
  • shandy 6 years ago
    This sounds delicious and I just so happen to have some peanut butter fanatics in my home that will adore this recipe! Thank you for sharing =D
    Was this review helpful? Yes Flag
  • henrie 6 years ago
    Sounds good, now I'll have to go look for your peanut butter cake recipe too. Great post, bet this would be good on a chocolate cake too. YUM
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes