Quick skillet potato pancakes
From shirleyoma 16 years ago
- 10 minutes to make
- Serves 2
Easy and tasty! Good side dish for Breakfast, lunch or Supper! From Recipe Club on the Net.
Ingredients
- 1/3 c. instant mashed potato flakes shopping list
- 3 tbsp. self-rising flour shopping list
- 1/2 c. skim milk shopping list
- 1/4 c. minced onion shopping list
- 1 egg, beaten shopping list
- 1/8 tsp. salt shopping list
- Dash each pepper and ground nutmeg shopping list
- 1 tbsp. vegetable oil shopping list
- 1/2 c. applesauce (no sugar added) shopping list
How to make it
- Makes 2 servings,
- 2 pancakes each. In small bowl combine potato
- flakes and flour; add remaining ingredients except oil and
- applesauce and, using a fork, blend thoroughly. In 10 inch nonstick
- skillet heat oil; drop batter into skillet by heaping
- tablespoonsful, forming 4 pancakes. Cook until bottoms of pancakes
- are browned; turn pancakes and brown other side.
- Remove to serving
- plate and serve with applesauce.
- Each serving provides: 1/2
- Protein Exchange; 1 Bread Exchange; 1/4 Vegetable Exchange; 1 1/2
- Fat Exchanges; 1/2 Fruit Exchange; 1/4 Milk Exchange. Per serving:
- 230 calories, 7 g protein, 10 g fat, 28 g carbohydrate, 347 mg
- sodium, 138 mg cholesterol.
The Rating
Reviewed by 5 people-
Tried your Potato Pancakes fast and easy. Very good, Betty Crocker has a instant Sweet potato mix. Going to try with your recipe. God Bless, Jerry.
pudgy47
in Las Vegas loved it
-
Girlfriend, one of my favs made easy! hugs & kisses
Mare
theiris
in Garden City loved it
-
nothin like a tater pancake {original} thanks
momo_55grandma
in Mountianview loved it
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