How to make it

  • Combine all the ingredients in a heavy skillet and cover tightly. Bring to the boil.
  • Let the shrimps simmer 2 minutes and remove from the heat.
  • Meanwhile, melt butter in small saucepan, add lemon juice. Divide into individual bowls.
  • Serve in the shell, letting each guest peel his own.

Reviews & Comments 4

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  • saltymike 12 years ago
    We used to do this in the dorms at school in "hot pots." Great Post, Thanks.
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  • lovnlaughter 12 years ago
    Sounds great! Thanks for sharing.
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  • jenniferbyrdez 12 years ago
    Love anything with beer. I's to nasty to drink but great to cook with. TY.
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  • organicmama 12 years ago
    This sounds really good, I am a shrimp lover!
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