Very Old Rhubarb PieFrom chefmeow 7 years ago
How to make it
- Mix rhubarb with flour then add sugar.
- Pour contents into pie shell then add cinnamon, nutmeg and butter on top of rhubarb.
- Place upper crust on top.
- Bush top with milk and sprinkle additional cinnamon and sugar on top.
- Bake at 350 for 45 minutes.
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The Cookchefmeow Garland, TX
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