Very Old Rhubarb Pie
From chefmeow 16 years agoIngredients
- 4 cups diced rhubarb shopping list
- 4 tablespoons flour shopping list
- 1-1/2 cups granulated sugar shopping list
- 1 teaspoon cinnamon shopping list
- 1 teaspoon nutmeg shopping list
- 2 pads butter shopping list
How to make it
- Mix rhubarb with flour then add sugar.
- Pour contents into pie shell then add cinnamon, nutmeg and butter on top of rhubarb.
- Place upper crust on top.
- Bush top with milk and sprinkle additional cinnamon and sugar on top.
- Bake at 350 for 45 minutes.
The Rating
Reviewed by 3 people-
I've been using this pie recipe since I was first married! OMG did I age myself??? lol... love it..
shirleyoma in Cove loved it -
Love rhubarb pies, this sounds great, I add a little grated orange rind to mine, makes it oh so good. Great post.
henrie in Savannah loved it
The Groups
- Not added to any groups yet!
Reviews & Comments 4
-
All Comments
-
Your Comments