Ingredients

How to make it

  • 1. In a skillet, cook beef and onion over medium heat until meat
  • is no longer pink; drain. Stir in taco seasoning and water. Simmer,
  • uncovered, for 5 minutes. Add corn and soup; mix well.
  • 2. Transfer to a greased 13-in. x 9-in. x 2-in. baking dish.
  • Arrange Tater Tots in a single layer over the top. Bake, uncovered, at
  • 350 degrees F for 30-35 minutes or until potatoes are crispy and
  • golden brown.

Reviews & Comments 10

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  • browneyegirl 7 months ago
    LOL!I decided to come up with my own version of this.
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  • browneyegirl 3 years ago
    I've been looking for tator tot casseroles and thought that you gave me an ideal on it.The recipe that you shared here looks good.I never thought that an person could use corn in an tator tot casserole though.Thank you for sharing the recipe though.
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  • scpepccee 6 years ago
    Oh this one is different from the one I make. Now I can make two different ones and won't have to hear but we just had this. lol
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    " It was excellent "
    jabec ate it and said...
    I have never seen nacho cheese soup in Canada do you think I can replace it with the nacho cheese you eat with tortila chips? Or even cheddar cheese soup, we have that.
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  • oescrazy1 6 years ago
    Bookmarked!!
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  • ladycropalot 6 years ago
    i love tater tot casserole and this is a new twist on the ones I have tried. thanks
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  • draghonsjk 6 years ago
    Casseroles are one of my favorite thigns to make and I'm always looking for new ones. Thanks!
    Was this review helpful? Yes Flag
    " It was excellent "
    sunny ate it and said...
    Henrie - my husband loves this kinda thing, thanks for posting.
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    " It was excellent "
    shirleyoma ate it and said...
    Love this one! Go girl!
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  • crystalwaters 6 years ago
    Gotta love them tater tots! :-)
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