Cottage Cheese PancakesFrom scrumptious 9 years ago
How to make it
- Separate eggs. Beat egg whites until stiff and set aside.
- Mix yolks with flour, salt, and cottage cheese.
- Gently fold the egg whites into the yolk-flour-cheese mixture.
- Fry like regular pancakes on a greased pan. (I like to keep them in the oven on low as I make them so everyone ends up with a warm one!)
- Makes about 24 small pancakes. Serve topped with applesauce or jam, or just enjoy plain.