Recipe
Cottage Cheese Pancakes Recipe
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Scrumptious / All my dishes 9 months ago
My mom is a master of kitchen magic. On nights when I would look into the fridge and pantry and see a barren wasteland, incapable of supporting human life, she would look and see… dinner. One of the meals she would make appear seemingly from nowher... More
Prep:6m Cook:10m Servings:4
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 Scrumptious |
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Ingredients
- 6 eggs
- 6 T. flour
- 1/4 t. salt
- 2 cups cottage cheese (nonfat for a very light, fluffy pancake, low/whole fat for a meltier, cheesier pancake)
Directions
- Separate eggs. Beat egg whites until stiff and set aside.
- Mix yolks with flour, salt, and cottage cheese.
- Gently fold the egg whites into the yolk-flour-cheese mixture.
- Fry like regular pancakes on a greased pan. (I like to keep them in the oven on low as I make them so everyone ends up with a warm one!)
- Makes about 24 small pancakes. Serve topped with applesauce or jam, or just enjoy plain.
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uhannigan 9 months ago said:
Sounds good. I'll have to try this.