Recipe

Braised Toufu Recipe

Add Step-by-Step Photos	Nakedchef / All my dishes 8 months ago Toufu braise with soy sauce is a very cheap and easy chinese dish. believe me it taste really good Prep:5m Cook:5m Servings:2	Nakedchef
	chinese soy sauce braise toufu

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Ingredients

1 piece of organic firm toufu

2 garlic, chopped

5 tbs of soy sauce

1 cup of water

1 tbs of sugar

salt and pepper to taste

scallion, cut into 10 cms lenght

1 chilli pepper

1/2 teaspoon of corn starch mixed with 4 tbs of water

Directions

Cut toufu into 1 cms thick, 5 cms wide

fry toufu until both sides are golden brown

with alittle oil saute garlic until fragant add sugar until caramelize add soy sauce until fragant add water, chilli, scallion, salt and pepper.

simmer until sauce is absorbed, taste,

add cornstarch mixture to thicken the sauce, stir well, serve

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Comments

zanna 8 months ago said:
Looks really good,thanks.

rosemaryblue 8 months ago said:
This soundds very good! I will try this. :)

nakedchef 8 months ago said:
It's good, you should try
very cheap, easy and delicious :)

leslierose_64 5 months, 3 weeks ago said:
Sounds delicious. been looking for tofu recipes. will try this later.

thanks for sharing.

maiko 3 months, 3 weeks ago said:
I tried this with silken firm tofu and it fell apart. :( I may have to try this again with extra firm tofu and maybe cut down on the water in the sauce because it was too bland.

nakedchef 3 months, 3 weeks ago said:
Yes you have to use firm toufu for this recipe
I'll edit the recipe, thanks

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