Recipe

Thanksgiving Stromboli Recipe

Add Step-by-Step Photos	Henrie / All my dishes 1 year ago This is a Rachael Rays recipe to use up leftovers from your thanksgiving meal. Love Stromboli, hope you have enough leftovers to give this a try, enjoy Prep:15m Cook:20m Servings:4	Henrie
	turkey leftovers easy cheap yum

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Ingredients

1 tube refrigerated pizza dough, recommended brand Pillsbury

2 tablespoons all-purpose flour or cornmeal

1 cup leftover cranberry sauce

3 cups leftover turkey, shredded

2 cups leftover stuffing

2 cups aged white cheddar cheese, shredded

2 tablespoons extra-virgin olive oil (EVOO)

2 tablespoons sesame seeds

2 cups leftover gravy

Yields: 4 servings

Directions

Preheat oven to 400ºF.

Break open the tube of dough and remove it from container. Dust your hands and lightly cover your work surface with flour or cornmeal. Roll or stretch the dough out slightly then cut it lengthwise and across to make four sections.

Spread a spoonful of cranberry sauce across one section on a diagonal.

Layer the turkey and stuffing down the middle of the dough going from one corner to the opposite corner in a diagonal line.

Cover the turkey and stuffing with the cheddar. (Be careful not to overstuff the stromboli or they won't wrap up!)

Tuck the two corner edges over the filling -- you should have turkey mixture running down the middle with some filling exposed at each end.

Brush with EVOO then sprinkle the sesame seeds on top and pat them into the dough. Place onto a baking sheet and bake for

20-25 minutes, until evenly golden. Serve with leftover hot gravy alongside.

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Comments

organicmama 1 year ago said:
Looks good!

kukla 1 year ago said:
Great recipe, Henrie....but I'm perplexed; it assumes that there will actually be some leftovers tonight??? :)

kukla 1 year ago said:
OK...enough! Going out to [take some pics for ya] and shovel lots and lots and LOTS of snow :)

cerim 1 year ago said:
Looks like a great recipe for Turkey Day leftovers! Gobble, gobble, gobble!
Happy Thanksgiving Henrie!!!

nlo209 1 year ago said:
I watched this this morning. Thanks for saving me the time of looking it up. Good.

snomama 1 month, 3 weeks ago said:
Looks great..I love Rachel Ray she has some of the best things on her show. 5 forks!

miyaspot 1 month, 1 week ago said:
Hi Henrie,
This looks great! I'm definitely going to try it this Thanksgiving. If you alter it a bit so it's not clearly Rachel Ray's, you might want to enter it in this thanksgiving contest...http://cookeatshare.com/contests/1

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