Toffee
From momto4 16 years ago
- 7 minutes to make
- Serves 36
Toffee that cuts into as many servings as you want. Usually 1" or 2" squares.
Ingredients
- 1 cup chopped pecans shopping list
- 1/4 cup packed brown sugar shopping list
- 1/2 cup butter shopping list
- 1/2 cup chocolate chips shopping list
How to make it
- Grease a 9x9 square pan
- Spread pecans into pan
- In a saucepan, heat sugar and butter to boiling point, stirring constantly
- Boil over medium heat for 7 minutes - while stirring constantly
- Immediately spread mixture over nuts in pan
- Sprinkle with chocolate chips
- Place a baking sheet over pan to keep heat in to melt the chocolate chips
- With a knife spread the melted chocolate over the candy
- While hot cut into squares
- Chill
The Rating
Reviewed by 4 people-
Oh tofffffffeeeeeeeee........yummmmmmmmmmm
organicmama
in loved it
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Love, love toffee! Delicious!
rosemaryblue
in CollegeTown loved it
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Ohhhhhhhhhhhhhh....this sounds so delicious!!!!!!!
tnacndn
in Jasper loved it
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