Recipe
Mexican Breakfast Casserole Recipe
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Amadeus1756 / All my dishes 2 years ago
This casserole is great when having guests over and not wanting to belabor over breakfast on a weekend. Simply mix it all together and put it in the oven. Easy, not too fattening, and yummy.
Prep:5m Cook:45m Servings:8
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 Amadeus1756 |
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Fans
Ingredients
- 1 1/4 c. egg beaters
- 1 can diced green chilis
- 1 c. low-fat colby-jack cheese, grated
- 12 oz. fat-free cottage cheese
- 1/4 c. flour
- 1/4 t. baking powder
- salt and pepper to taste (I like 1 T. each)
Directions
- Preheat oven to 350 degrees.
- Beat all of the above together.
- Bake in a greased glass square pan for 45 minutes.
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Average score: 4.5 / 5
No. of ratings: 2
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whuebl 1 year, 6 months ago said:
Seems like an awful lot of salt and pepper??? 1 Tablespoon each??? Had to ask - looks good otherwise. Think I will use no more than a teaspoon...
Bill
bree 1 year, 5 months ago said:
I'm not sure what makes this Mexican... There aren't any special ingredients that would suggest this is something unique to Mexico. I'm a bit disappointed.