Recipe
Indonesian Chicken Sate Recipe
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Nakedchef / All my dishes 2 years ago
indonesian sate is really good, if you go to indonesia you have to give it a try
Prep:30m Cook:45m Servings:2
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 Nakedchef |
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Ingredients
- 2 Chicken breast, cut into 1inch cubes
- 5 Shallots
- 5 Candle nuts (or use cashew nut if you can't find candle nuts)
- 3 Garlic cloves
- 1/s teaspoon of coriander powder
- Bamboo skewers
- 1 cup Water
- 1/4 cup Oil
- pinch of Salt and pepper
- 1 cups Sweet soy sauce
- 6 chilis
- 30 grams Roasted Peanuts, ground
- 1/4 cup Lime juice
Directions
- Ground shallot, garlic, candle nut, and chilis, coriander powder into a very fine paste.
- add 2 tbs of the paste and 4 tbs of sweet soy sauce, Marinate chicken with for at least 1 hours
- with a little oil on low or medium heat, saute the paste until fragrant.
- Add ground peanuts, sweet soy sauce, salt, pepper and water.
- Mix well and slowly bring to a boil. add lime juice.
- put 4 or pieces of chicken on bamboo skewers
- Grill satay for 15 minutes, turning occasionally.
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borius 2 years ago said:
Always a winner. Coming soon to a table near me.
krumkake 2 years ago said:
That sounds so delicious - I had to flag that picture as "beautiful"...excellent recipe - thank you for sharing it!
nakedchef 2 years ago said:
Thanks, hope you guys love it
it's good, I get WOWs everytime I serve this
kukla 1 year, 12 months ago said:
LOVE chicken satay :) Thanks, NakedChef :)
chefmeow 1 year, 12 months ago said:
Sounda fabulous. A must try.
berry 1 year, 2 months ago said:
Wow... great recipe..... my hi 5!
berry 1 year, 2 months ago said:
Great, great picture.
maywest 8 months, 3 weeks ago said:
This beats my steak on a stick by far gona have to try this one you have so many great ones thanks looks like i need to go shop.