Recipe
Spinach Cabrini Recipe
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Debra47 / All my dishes 2 years, 8 months ago
This is an extremely easy and fairly quick main course that is a family favorite. The combination of the different ingredients produces a rich, tasty meal. It is ideal served with a loaf of Italian bread and a toss salad.
Prep:30m Cook:45m Servings:10
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 Debra47 |
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Fans
Ingredients
- 9 ounces spaghetti, broken into pieces
- 1/2 cup butter, melted
- 2 10 ounce packages of frozen chopped spinach
- 4 cups shredded Monterey Jack cheese
- 1/4 pound mushrooms,sliced
- 2 cups sour cream
- 1/4 cup diced onion
- dash of oregano
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
Directions
- Break spaghetti in half.
- Cook the spaghetti al dente and drain.
- At the same time cook the spinach and drain.
- In a large bowl, stir together all ingredients.
- Place in a greased 9x13 inch casserole dish.
- Bake covered at 350 degrees for 45 minutes.
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Average score: 4.7 / 5
No. of ratings: 3
No. of ratings: 3
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donnaja1231 2 years, 8 months ago said:
This sounds really tasty.
Donna A.
elle 2 years, 8 months ago said:
I like how it says "We think you might like this dish." Um, yes, I think I'll love it!
debra47 2 years, 8 months ago said:
Let me know how you like it if you make it.
24thesweed 2 years, 8 months ago said:
Can hardly wait to try this recipe sounds really good and I think it will be a family favorite.
debra47 2 years, 8 months ago said:
Thanks for the positive feedback 24thesweed.
chef2 2 years, 6 months ago said:
Keep them coming we could eat past 24/7
lestatsbloodslave 1 year, 8 months ago said:
Simple , but tasty. i'll add this to my monthly meal plan for sure. Thanks!