Recipe

Easy Pineapple Chicken Salad Recipe


Easy Pineapple Chicken Salad Recipe
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Easy Chicken salad with a twist. You can't screw this up.

Itsjustjuwa

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Ingredients
  • pineapple tidbits or chunks, drained (save the juice to mix with vodka later)
  • cooked chicken, cut up into chunks (smoked, roasted, grilled, leftovers, whatever!)
  • sliced almonds, toasted
  • sliced celery if you like
  • real mayo

Directions
  1. Mix ingredients together in a large bowl.
  2. Use your favorite kind of lettuce and croissants, puff paistry or even Hawaiian bread to make great sandwiches for a brunch or finger sandwiches for a luncheon.
  3. Or make a big bowl, grab a pack of crackers and lock the damn door! It's addictive!

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Comments


I've always used grapes, but I will definitely try your method with pineapple - it sounds delish, and I'll remember to lock that door!!


Honey, I can remember the days when I worked at Bennigan's and the manager would stand behind me with a stopwatch to see how long it took me to carve the pineapple boats, tapping his impatient foot, instead of pitching in to help during the lunch rush. No wonder they went bankrupt. But I do love a chicken salad in a pineapple boat. Good recipe, dearie.


Great recipe!


I have a whole bunch of pineapple in the pantry that I got on sale at Von's!!! I really like this combination.
Thanks for sharing.

Polly Motzko


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Alterations


I bet this would be really good with chopped cashews in place of the almonds! What do you think?
I have some chicken breasts in the freezer that I can marinate and put on my George Foreman Grill.
Cut up some of them for the chicken Salad and save some for my version of a Chinese Chicken Salad.

Polly Motzko


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