Turtle Cookies
From henrie 17 years agoIngredients
- 1/2 cup packed brown sugar shopping list
- 1/2 cup margarine or butter, softened shopping list
- 2 Tbsp. water shopping list
- 1 tsp. vanilla shopping list
- 1 1/2 cups flour shopping list
- 1/8 tsp. salt shopping list
- pecan halves shopping list
- 8 vanilla caramels, each cut into fourths shopping list
- chocolate glaze (below) shopping list
- chocolate glaze shopping list
- 1 cup powdered sugar shopping list
- 1 Tbsp. water shopping list
- 1 oz. unsweetened chocolate, melted shopping list
- 1 tsp. vanilla shopping list
How to make it
- Mix brown sugar, margarine, water and vanilla.
- Stir in flour and salt until dough holds together (if dough is dry, stir in 1-2 tsp. water).
- Heat oven to 350 degrees F.
- For each cookie, group 5 pecan halves (to form head and 4 legs like a turtle) on ungreased cookie sheet.
- Shape dough by teaspoonfuls around caramel pieces; press firmly onto center of each group of pecans.
- Bake until set but not brown, 12-15 minutes; cool.
- Dip tops of cookies in chocolate glaze.
- Chocolate Glaze:
- Beat powdered sugar, 1 tbsp. water, the chocolate and vanilla until
- smooth. If necessary, stir in water 1 tsp. at a time until desired
- consistency.
The Rating
Reviewed by 4 people-
this is a big 5 to me im sorry people are so mean dont rate at all if they dont like it but just to be mean is not right im sorry ........i love them
tinkminitindel in THE HEART OF THE WINE COUNTRY loved it
-
im not sure why this posted twice so i had to write something else in here lol
minitindel in THE HEART OF THE WINE COUNTRY loved it
-
This sounds wonderfully easy and decadent! I can't wait to try it!
shepherdrescue in Lake Forest loved it
Reviews & Comments 8
-
All Comments
-
Your Comments