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Lollya / All my dishes 1 year, 5 months ago
This is a basic starting point for tons of yummy cheese melts. I've found a smear of mustard on the inside of the bread really helps with the tang and gooeyness factor!!
Prep:10m Cook:10m Servings:1
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Lollya |
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fatnight 1 year, 1 month ago said:
Sooooo dank....mustard on a grilled cheese?!?! blew my mind right now
sweetwords 1 year, 1 month ago said:
Sounds great! You might try butter flavored Pam for a nice crispy sandwich with less cook time.
frankieanne 1 year ago said:
Looks delicious!
luvtocook 7 months, 1 week ago said:
Awesome. i love making grilled cheese because they taste good and are super easy. i will try yours! it will make them feel fancified! : ) hehehe. thanks for the recipe!