Recipe

My Best Chocolate Cake Recipe


My Best Chocolate Cake Recipe
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A simple, moist chocolate cake. The color is dark and rich, and it goes VERY well with any type of icing! we've tried buttercream, cream cheese and classic chocolate!

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Ingredients
  • 2 cup sugar
  • 1 3/4 cup flour
  • 3/4 cup cocoa
  • 1 1/2 tsp baking powder
  • 1 1/2 tsp baking soda
  • 1 tsp salt
  • 2 eggs
  • 1 cup milk
  • 1/2 cup oil (or non-fat sour cream for a lighter version)
  • 2 tsp vanilla
  • 1 cup boiling water

Directions
  1. Grease and flour bundt pan (or: 3 8" round cake pans, or one 9x13" pan)
  2. Preheat oven to 350 degrees
  3. Mix together dry ingredients
  4. Add wet ingredients except water. Follow the order in which they are listed.
  5. Beat.
  6. Stir in boiling water.
  7. Pour into greased pan(s).
  8. Bake 40 minutes
  9. Let cool for 5 minutes in pan, then invert onto wire rack,

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Comments


It looks delicious, thank you, I'm going to try it!


I love the way you decorated it. It's really quite pretty and I'm sure it tastes good too.


Gorgeous looking!


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