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Chicken Paprikash Recipe

Ingredients

How to make it

  • Place chicken in 31/2Qt. or larger slow cooker. Stir soup and paprika in small bowl till blended. Spoon soup mixture over chicken to cover.
  • Cover and cook on low 8 to 10 hours until chicken is tender. Remove chicken with slotted spoon to serving platter. Whisk sour cream into the cooking liquid. Serve sauce over chicken.

Reviews & Comments 7

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    " It was good "
    pointsevenout ate it and said...
    Made this over egg noodles. Chicken was fall apart done at 8 hours.
    9/19/15
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  • Good4U 10 years ago
    Review in IMI
    Pleclares Chicken Paprikash
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  • justjakesmom 12 years ago
    Made this last night and it was delicious! Only thing I did different is cube b/s chicken breasts (all I had) and brown along with some chopped onion and chopped tri-pepper blend bell peppers (cuz I had them and wasn't in a hurry). Used Campbell's Cream of Mushroom w/roasted garlic soup. We had over short wide egg noodles. Hubby loved it too.
    SHOOT! Hit save before I left a rating and now it won't let me! I give it 5 stars!
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  • justjakesmom 12 years ago
    Looks absolutely delicious - and EASY too!
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    " It was excellent "
    notyourmomma ate it and said...
    Boy that looks yummy! Comfort food in a bowl.
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    " It was excellent "
    nativeprincess ate it and said...
    This was delicious!
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  • windy1950 13 years ago
    Egads, how easy is this??? ;-) I love it already!!
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    " It was excellent "
    nativeprincess ate it and said...
    I found this in the archives! Sounds so easy & delicious...love chicken paprikash :)
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    " It was excellent "
    robertg ate it and said...
    Simple and tasty,I have the same recipe and we love it, have to give you a rating..
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The Cook

pleclare Framingham, MA

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