Recipe

Espresso Chocolate Truffel Recipe


Espresso Chocolate Truffel Recipe
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Get ready for a strong coffee attack!!

Ahmed1



heavy cream and espr


pour cream over choc


teaspoon of chilled


cocoa powder


ground nuts

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Ingredients
  • Truffle mixture
  • 220g plain chocolate chopped
  • 300ml heavy cream
  • 2 tbsp ground espresso beans

Directions
  1. Place the chopped chocolate into a medium heatproof bowl, set aside.
  2. In small heavy-based saucepan, bring the cream and espresso to a boil, carefully stirring until the cream has just boiled.
  3. Pour over the bowl of chocolate and let stand for two minutes.
  4. Using a rubber spatula, gently mix the cream and chocolate continuously until the mixture becomes smooth
  5. Allow to cool to room temperature, about 1 to 2 hours. Refrigerate overnight.
  6. Place your coatings for the truffles on a plate. Remove the truffle mixture from the refrigerator. With your hands, or else a melon baller or small spoon form the chocolate into round or miss-shaped bite-sized balls. Immediately roll the truffle in the coating and place on a parchment lined baking sheet or tray. Cover and place in the refrigerator until firm. Truffles can be refrigerated for a couple of weeks or else frozen for a couple of months. Bring to room temperature before serving.
  7. Coatings:
  8. Dark cocoa powder.
  9. Ground hazelnuts, almonds or pecan.
  10. Icing sugar.

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Comments


Looks good! Another Christmas Holiday treat!


MMMMM! that looks good!


Yummy...i loved it


Oh these are fantastic. I should do them for Christmas.


Coffee and chocolate in its most delightful form--- what more can a girl ask for?! Thanks Ahmed for this wonderful caffeine, choco and sugar fix.


Yeah attacked n gone to heaven...:)!great post again!!


Good lord, I think you are trying to make us all fat! LOL. Truffles are one of my favorite! These look great!


Don't know why I missed this one. Great, wonderful, fantastic, devine and all of the other yummy words. Great pics aswell. Thanks again Ahmed.


I’m extremely impressed!your pictures always slay me.


Just when I think you are about through with great desserts..... you come up with another good one Ahmed.... this is great...I love coffee and I know these would be a big hit!!!!


The only thing I love more than chocolate is coffee and chocolate. :)


Wonderful my friend ^5 hope you are safe...miss you. Joymarie


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