Ingredients

How to make it

  • Heat oven to 400°F.
  • Brown ground beef with garlic in large nonstick skillet over medium heat for about 10 minutes or until beef is no longer pink.
  • Pour off drippings.
  • Stir nutmeg and mix well.
  • Stir in pasta sauce and water; bring to a boil.
  • Cook 1 to 2 minutes, stirring occasionally.
  • Layer ravioli, beef sauce and cheese in 13 x 9-inch glass baking dish & cover.
  • Bake in 400°F oven 15 minutes (20 minutes if using frozen ravioli). Uncover; continue baking 15 to 20 minutes or until sauce is bubbly and pasta is tender.
  • Let stand at least 5 minutes before serving.

Reviews & Comments 4

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    anniemay ate it and said...
    Thank you so much for this. I'll be trying it this week.
    Was this review helpful? Yes Flag
  • frankieanne 16 years ago
    This sounds really easy! Seems like it would be good for a quick "company" dinner. Thanks.
    Was this review helpful? Yes Flag
    " It was excellent "
    jabec ate it and said...
    This is the coolest idea ever, I even have everything to make this in my fridge. Well I have found tommorrow nights dinner, thanks
    Was this review helpful? Yes Flag
  • ambauer 16 years ago
    I've made this sort of lasagne before, never from a recipe, but it's so good and so easy. I should definitely make this again!
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes