Recipe

Lemon Cheesecake Bars Recipe


Lemon Cheesecake Bars Recipe
Hard to say how many serving on this one, it all depends on how large or small you cut the bars. Love Lemon, these are really good, hope you enjoy!

Henrie

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Ingredients
  • 1 box yellow cake mix (2 layer)
  • 8 oz. pkg. cream cheese softened
  • 2 eggs
  • 1/4 C. sugar
  • 1 T. lemon juice
  • 1/3 C. vegetable oil

Directions
  1. Preheat oven to 350. Use a 9x13 baking pan.
  2. Mix dry cake mix, 1 of the eggs and 1/3 C. oil until crumbly.
  3. Reserve 1 cup of this mixture for later. Pat the remaining mixture lightly in the pan.
  4. Bake 15 minutes. While this is baking beat cream cheese, sugar, lemon juice and the remaining egg until light and smooth.
  5. Spread over baked crumb mixture. Sprinkle reserved crumb mix on top and bake an additional 15 minutes. Be careful not to overbake. Will be light golden brown. Chill thoroughly and cut bars.

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Comments


Haven't made this one in a long time.. love it!


I like recipes made from scratch BUT this is something i would love to try. Oooooh, this sounds good!!! Thanks for posting, Henrie!


I make these by request all the time. They're great.


Sounds good, will try.


Well if your not sure on the serving size on this, why don't we just say one lol! This sounds like something I could eat all alone. Great post.


Great and unusual
thanks
mumtaz


Sounds great!


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