Recipe

Meatloaf Recipe


Meatloaf Recipe
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Very interesting meatloaf, the great taste of homemade meatloaf with a sweet brown sugar taste. My friends love it! Literally, melts on your tongue.

Mixedsweet7

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Ingredients
  • 1 1/2 pounds of ground beef
  • 3/4 cup of crushed saltine crackers
  • 1 small chopped onion
  • 1/2 cup of packed brown sugar
  • 3/4 cup of milk
  • 2 large eggs
  • 1/4 teaspoon grounded ginger
  • 1/2 cup of ketchup
  • 1 1/2 teaspoons of salt
  • 1/4 teaspoon of black pepper

Directions
  1. Preheat your oven to 350 degrees then, lightly grease your 5x9 inch loaf pan. Now, pack the brown sugar onto the bottom of your greased loaf pan and even out the ketchup onto the sugar. Now, in a mixing bowl, mix well all the other ingredients and create a shape of a loaf. Place the mixture on top of the ketchup. Now, bake in your preheated oven for about an hour or until the juices are not visible.

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Comments


Boy does this ever sound good.This is on my menu for next week.Thanks for sharing

Margie


I use a double loaf pan to drip the grease out of the meatloaf as it cooks so I couldn't put the sugar and catsup on the bottom. Sorry, it's on the top. In the oven now.

You get high praise from mother. She thinks it was just "marvelous". How can I not give it 5 forks?


We make this meatloaf alot, and we loved it. Thanks!


I will try this one. It sounds wonderful!


We have made this twice so far and its great! The brown sugar gives it a wonderful taste. We will def. continue to make this from now on. Very easy to make too!


I made this for dinner tonight and my family loved it. I will make this again for sure. The sweetness of the brown sugar and the ketchup it was just a great mix.


I've never made meatloaf before, why is the brown sugar an ketchup on the bottom? Is there a reason for it? I'm making it tonight it sounds good.


I must try the comments alone are leading me on.


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