Meatloaf
From mixedsweet7 19 years ago
- 60 minutes to make
- Serves 8
Very interesting meatloaf, the great taste of homemade meatloaf with a sweet brown sugar taste. My friends love it! Literally, melts on your tongue.
Ingredients
- 1 1/2 pounds of ground beef shopping list
- 3/4 cup of crushed saltine crackers shopping list
- 1 small chopped onion shopping list
- 1/2 cup of packed brown sugar shopping list
- 3/4 cup of milk shopping list
- 2 large eggs shopping list
- 1/4 teaspoon grounded ginger shopping list
- 1/2 cup of ketchup shopping list
- 1 1/2 teaspoons of salt shopping list
- 1/4 teaspoon of black pepper shopping list
How to make it
- Preheat your oven to 350 degrees then, lightly grease your 5x9 inch loaf pan. Now, pack the brown sugar onto the bottom of your greased loaf pan and even out the ketchup onto the sugar. Now, in a mixing bowl, mix well all the other ingredients and create a shape of a loaf. Place the mixture on top of the ketchup. Now, bake in your preheated oven for about an hour or until the juices are not visible.
The Rating
Reviewed by 16 people-
Great recipe- easy to make. First time trying meatloaf but me n family all enjoyed. I added a little Worcester sauce to the ketchup and served with mash potatoes n veg :-)
brunettebun85
in Newmarket loved it
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I have made this many times and it is by far my favorite meatloaf ever
browniiz
in loved it
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This is the best meatloaf that I've ever made in my life! I have 16 year old twin boys and they eat it all in one setting! They love it and so do I. The ketchup, the brown sugar, and the ginger gives it a distinct taste. I do add cut-up bell peppers...more
sunlilly
in Hampton loved it
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