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Mixedsweet7 / All my dishes 3 years, 3 months ago
Very interesting meatloaf, the great taste of homemade meatloaf with a sweet brown sugar taste. My friends love it! Literally, melts on your tongue.
Prep:20m Cook:60m Servings:8
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Mixedsweet7 |
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mamajune 2 years, 2 months ago said:
Boy does this ever sound good.This is on my menu for next week.Thanks for sharing
Margie
pointsevenout 2 years, 1 month ago said:
I use a double loaf pan to drip the grease out of the meatloaf as it cooks so I couldn't put the sugar and catsup on the bottom. Sorry, it's on the top. In the oven now.
You get high praise from mother. She thinks it was just "marvelous". How can I not give it 5 forks?
cate 2 years ago said:
We make this meatloaf alot, and we loved it. Thanks!
bluewaterandsand 1 year, 9 months ago said:
I will try this one. It sounds wonderful!
linlin8520 1 year, 8 months ago said:
We have made this twice so far and its great! The brown sugar gives it a wonderful taste. We will def. continue to make this from now on. Very easy to make too!
fluttergirl 1 year, 8 months ago said:
I made this for dinner tonight and my family loved it. I will make this again for sure. The sweetness of the brown sugar and the ketchup it was just a great mix.
jewels1985 1 year, 8 months ago said:
I've never made meatloaf before, why is the brown sugar an ketchup on the bottom? Is there a reason for it? I'm making it tonight it sounds good.
sday5 1 year, 6 months ago said:
I must try the comments alone are leading me on.
kimberry 1 year, 2 months ago said:
I Like meatloaf, I haven't found anyones I like besides mine.LOL But, I will try this Thanks:)
fizzle3nat 1 year, 2 months ago said:
Oooh - I'm trying this!
sunlilly 1 year ago said:
This is the best meatloaf that I've ever made in my life! I have 16 year old twin boys and they eat it all in one setting! They love it and so do I. The ketchup, the brown sugar, and the ginger gives it a distinct taste. I do add cut-up bell peppers. Very good Mixedsweet7
itsmerose 5 months ago said:
1st time user on this website and i tried out this recipe....very tasty, will use again.