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Honey Caramels With Pistachios Recipe

Ingredients

How to make it

  • Line a square baking pan with parchment paper and grease the paper with some oil.
  • Place honey, water, lemon juice, and salt in a heavy bottomed saucepan and bring to a boil.
  • Let boil over medium heat until it reaches hard ball stage, 260F on a candy thermometer (about 15-20 minutes).
  • Remove from the heat and quickly whip in the tahini.
  • Pour the mixture into the prepared pan.
  • Sprinkle the pistachios over the surface.
  • Set aside in the refrigerator to cool and harden (a couple of hours)
  • Use a greased knife to cut the caramels into pieces. (if they start to get soft or sticky, quick-chill them in the freezer before continuing).
  • Wrap each piece in a square of wax paper and twist the ends to secure. Store in the refrigerator, as they tend to be a little melty at room temperature.
  • ____________________________________

Reviews & Comments 7

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    " It was excellent "
    annieamie ate it and said...
    I finally made these today and they were just fabulous! I had to come back to your recipe to thank you for sharing such a great one! These are excellent caramels!
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    " It was excellent "
    annieamie ate it and said...
    What a creative recipe! Thanks for sharing it with all of us!
    Was this review helpful? Yes Flag
    " It was excellent "
    borius ate it and said...
    OH SO YUMMY!
    Was this review helpful? Yes Flag
    " It was excellent "
    pink ate it and said...
    I look at this picture and I am already *dreaming* of eating this candy! I have to make this...NOW! The Bunny kids are tugging on my apron strings to hurry and make....with the *Please!* *wink* Oh so Tops Noir! :D
    Was this review helpful? Yes Flag
    " It was excellent "
    kukla ate it and said...
    Won't be needing the Toffifay this year :)
    Thank you, Noir :) :D
    Was this review helpful? Yes Flag
    " It was excellent "
    kukla ate it and said...
    Right ! You are now to blame for my complete and utter abandonment of my diet :) TWO of my absolute favourite sweet-snack-time tastes rolled into one??? All i have to say is that I USED to like you ...... :) :D
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  • invisiblechef 16 years ago
    Sounds really good to me! You know I love honey.

    Marie
    Was this review helpful? Yes Flag

The Cook

noir Boston, MA

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