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How to make it

  • PLACE ALL INGREDIENTS EXCEPT NUTS IN LARGE BOWL
  • MICROWAVE AT MEDIUM (50%) POWER UNTIL CHOCOLATE CHIPS ARE MELTED, USUALLY 3-5 MINUTES, STIRRING ONCE OR TWICE DURING COOKING
  • STIR IN NUTS
  • POUR INTO WELL-GREASED 8X8 INCH SQUARE PAN
  • REFRIGERATE UNTIL SET FIRM
  • VARIATION: SUBSTITUTE PEANUT BUTTER CHIPS FOR CHOLATE CHIPS

Reviews & Comments 3

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    " It was excellent "
    tazoncaffeine ate it and said...
    Thankyou for posting this one. I'd even pour this warm over ice cream! LOL
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    " It was excellent "
    danadooley ate it and said...
    Oh YUMMEEEEEEEEEEE! I love how simple and straight forward your recipes are. Gets my 5.
    Was this review helpful? Yes Flag
    " It was excellent "
    shirleyoma ate it and said...
    this is one of my favorite 'Quick' fudge recipes.. thanks for the reminder, now I'll have to make some! loll.. Great post.. keep um coming!
    Was this review helpful? Yes Flag

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