Recipe

Jjs Micro Fudge Recipe


JJS MICRO FUDGE Recipe Lycett / All my dishes
6 months, 3 weeks ago
EASIEST, NO FAIL, YUMMY FUDGE YOU WILL EVER MAKE...
Prep:5m Cook:10m Servings:24

Lycett

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Ingredients
  • 3 CUPS CHOCOLATE CHIPS
  • 1 (14 OZ) CAN SWEETENED CONDENSED MILK
  • 1/4 CUP BUTTER OR MARGARINE
  • 1 CUP CHOPPED WALNUTS

Directions
  1. PLACE ALL INGREDIENTS EXCEPT NUTS IN LARGE BOWL
  2. MICROWAVE AT MEDIUM (50%) POWER UNTIL CHOCOLATE CHIPS ARE MELTED, USUALLY 3-5 MINUTES, STIRRING ONCE OR TWICE DURING COOKING
  3. STIR IN NUTS
  4. POUR INTO WELL-GREASED 8X8 INCH SQUARE PAN
  5. REFRIGERATE UNTIL SET FIRM
  6. VARIATION: SUBSTITUTE PEANUT BUTTER CHIPS FOR CHOLATE CHIPS

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Comments

shirleyoma 6 months, 3 weeks ago said:
This is one of my favorite 'Quick' fudge recipes.. thanks for the reminder, now I'll have to make some! loll.. Great post.. keep um coming!

danadooley 3 months, 3 weeks ago said:
Oh YUMMEEEEEEEEEEE! I love how simple and straight forward your recipes are. Gets my 5.


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No. of ratings: 2
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