Recipe
An Ole Crock Of Smoked Sausage Stew Recipe
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Chefmeow / All my dishes 1 year, 11 months ago
AN OLE CROCK OF SMOKED SAUSAGE STEW
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Thorp Estate in Mesquite, Texas in 1998.
Prep:15m Cook:360m Servings:4
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 Chefmeow |
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Ingredients
- 1 pound smoked sausage in 1/2" slices
- 4 medium potatoes cut into 1" cubes
- 15 ounce can green peas undrained
- 15 ounce can chopped tomatoes undrained
- 1 can French onion soup
- 2 tablespoons onion flakes
- 1-1/2 cups water
Directions
- Place all ingredients in crock pot and stir well.
- Cook on low for 6 hours.
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Average score: 4.4 / 5
No. of ratings: 7
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lil_coop 1 year, 10 months ago said:
This sounds great! Will be making soon, thanks for posting :)
desertgal 1 year, 10 months ago said:
Love cooking with the crockpot and this sounds great!
pointsevenout 8 months, 2 weeks ago said:
Potatoes aren't close to fork tender at 6 hours. Adding 2 more hours on HI to try to complete cooking.
Two hours later: There is nothing outstanding about this stew except for the grease. The sausage should have been sauteed and the grease removed.
Bonus comment: Mother liked the stew.