Recipe
Chunky Pecan Pie Bars Recipe
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Henrie / All my dishes 1 year, 11 months ago
These are really easy to make and good. Hope you enjoy these as much as we do. Happy Baking.
Prep:10m Cook:40m Servings:24
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 Henrie |
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Fans
Ingredients
- Crust:
- 1 1/2 C. flour
- 1/2 C. (1 stick) butter or margarine, softened
- 1/4 C. packed brown sugar
- Filling:
- 3 eggs
- 3/4 C. corn syrup
- 3/4 C. sugar
- 2 T. butter or margarine melted
- 1 t. vanilla
- 1 3/4 C. Semi-Sweet chocolate chunks (Toll House)
- 1 1/2 C. coarsely chopped pecans
Directions
- Heat oven to 350. Grease a 9x13 baking dish.
- For Crust:
- Beat flour, butter and brown sugar in small mixer bowl until crumbly. Press into prepared baking dish. Bake for 12-15 minutes or until lightly browned.
- For Filling:
- Beat eggs, corn syrup, sugar, butter and vanilla extract in medium bowl with wire whisk.
- Stir in chunks and nuts.
- Pour evenly over baked crust.
- Bake for 25-30 minutes or until set. Cool in pan on wire rack. Cut into bars.
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peetabear 1 year, 11 months ago said:
Looks good.. love pecans
organicmama 1 year, 11 months ago said:
These look very good, thanks Henrie.
shirleyoma 1 year, 11 months ago said:
Oh yes!! sooooooooo good
mrtnzangel8 1 year, 11 months ago said:
Mmm my favorite, gooey and nutty. Great post!
iffyo 1 year, 11 months ago said:
Yummy!thanks!
mad 1 year, 11 months ago said:
So like
tcvillegas 1 year, 11 months ago said:
Y-u-m-m-y!!!
tnacndn 1 year, 11 months ago said:
This sounds really really good!!!!!!
mrtnzangel8 4 hours, 11 minutes ago said:
We just love this recipe! Made it again this last weekend. The girls don't really like nuts but they don't mind this at all! Still trying to get that pic that I told you I would get 2 years ago! LOL