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Vindee / All my dishes 7 months ago
Dopiaza, Dopyaza "Do" is "two" and "piaz" is "onion"; so dopiaza is a dish which has twice the amount of onions, usually added in two stages. Different regions have different versions, some as far as from Bengal. This is my mother's version from Nort... More
Prep:75m Cook:25m Servings:6
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ambus 7 months ago said:
This sounds great!
iffyo 7 months ago said:
Yummmm!thanks!
cmon68 6 months, 3 weeks ago said:
Would love to try but what do you do if you dont have a pressure cooker?
mbe 6 months, 3 weeks ago said:
Ooo this looks not so complicated and tasty! cmon68, usually you just have to cook for longer if you don't have a pressure cooker, I don't know about this recipe in particular :)