Recipe

Orange Chicken Recipe

Add Step-by-Step Photos	Sarod / All my dishes 3 years, 3 months ago The recipe is excellent for both the taste and the easy preparation. This recipe also ideal for great grilled chicken Prep:8m Cook:45m Servings:5	Sarod
	chicken orange

Does this look good? Yeah! / Nope

Fans

goodcook

veg

actont

lil_coop

brittnee74

mrblue15

newwonder0

kristopher

Ingredients

3 tbsp vegetable oil

3 lbs boneless chicken breasts, skin removed,cut into strips

1 tsp orange zest

1 tsp ground ginger

1/2 tsp onion powder

1/2 cup flour

1/2 cup orange juice

1/3 cup soy

Directions

MARINADE: In a zipper bag, mix the soy sauce , orange juice, ginger, onion powder and orange peel. Mix well.

Add the chicken pieces to the marinade and leave overnight in the refrigerator, or for at least 8 hours.

Preheat oven to 350 degrees F (175 degrees C). Strain the chicken from the marinade. (Do not discard the marinade). Coat the chicken with flour. In a large skillet, heat the oil and brown the chicken over medium high heat. Transfer to a 9x13 inch covered baking dish. Pour remaining marinade over chicken. Cover and bake in the oven for 30 minutes. Remove cover and bake for 15 minutes more. Let cool and serve

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Comments

bigdog 2 years, 9 months ago said:
You mention this as ideal for grilled chicken, but I am not certain what that step would replace. I assume it would be replacing the browning of the chicken in the skillet. Is that right? If not, where would the grilling fit in? This sounds wonderful as is, but I love the idea of grilling too! Thanks!

lil_coop 2 years, 4 months ago said:
I tried this last night and it was really great! Thanks for posting!

pinkpasta 2 years, 2 months ago said:
My family will love this! We love using out grill so this will be great!

actont 2 years, 2 months ago said:
Made this last night..was really good :)

veg 1 year, 9 months ago said:
I MADE THIS LAST NIGHT. IT WAS WONDERFUL. THANKS FOR THE POST

kleerae 1 year, 7 months ago said:
Sorry, this just did not turn out well for me. we didnt care for it. maybe adding some baking powder and some other things to the flour mixture and some extra brown sugar and soy sauce for the marinade? i think it would be great for marinating grilled chicken breasts.