Recipe

Chicken Tikka Masala Recipe


Chicken Tikka Masala Recipe
Even the family members that don't like to try new things love this recipe. It has great depth of flavor and is really worth the time!

Thebakingba

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Ingredients
  • CHICKEN TIKKA
  • 1 tsp salt
  • 1.2 tsp cumin
  • 1/2 tsp coriander
  • 1/4 tsp cayenne
  • 2 lbs boneless, skinless chicken breast
  • 1 cup plain whole milk yogurt
  • 2 Tbsp vegetable oil
  • 2-3 garlic cloves (2 tsp)
  • 1 Tbsp grated fresh ginger
  • MASALA SAUCE
  • 3 Tbsp vegetable oil
  • 1 onion diced fine (about 1 1/4 cup)
  • 2 tsp coriander
  • 1/4 tsp cardamom
  • 1/4 tsp cinnamon
  • 1/2 tsp black pepper
  • 1 Tbsp tomato paste
  • 2-3 cloves minced garlic (2 tsp)
  • 2 tsp grated fresh ginger
  • 1 jalapeno pepper, minced (seeds and ribs removed)
  • 1- 28 oz can crushed tomatos
  • 2 tsp sugar
  • 1/2 tsp salt
  • 2/3 cup heavy cream

Directions
  1. FOR THE CHICKEN: combine salt, cumin, coriander and caynne
  2. Sprinkle on chicken pressing into chicken
  3. Cover and refrigerate for 30-60 minutes
  4. Whisk together yogurt, oil, garlic and ginger
  5. After 30-60 minutes is up, dip chicken in the yogurt mixture-coating well
  6. FOR THE SAUCE: heat oil in a large dutch over over medium heat
  7. Add onion and cook until softened 8-10 minutes
  8. Add spices tomato paste, garlic, ginger and pepper
  9. Cook about 3 minutes
  10. Add tomatoes, sugar and salt
  11. Bring to a boil
  12. Reduce heat to medium-low
  13. Cover and simmer for 15 minutes stirring occasionally
  14. Stir in the cream and return to a simmer
  15. Remove from heat and keep warm
  16. Place the chicken on a rack in a foil covered baking sheet
  17. Broil 6 inches from heating element until thermometer reaches 160 degrees (15-20 minutes) flipping chicken half way through cooking time
  18. Let rest 5 minutes then chop into 1 inch chunks
  19. Stir into sauce (do not boil after adding the chicken)
  20. Serve with rice

Not quite what you're looking for? See more Main Dish / Chicken
Comments


This sounds wonderful!!! Can you make it for me???


Your recipe looks fabulous. Until I lived in England I had never heard of the recipe as chicken tikka masala is cooked as much here as spaghetti and meatballs at home. My husband is the one who usually cooks Indian dishes so he will definitely be interested in the recipe. Thanks so much for posting.


This looks so good........but my gosh.....are there 50 ingredients in it!! haha....I am still waiting on you to make this for me!!


This is what i order when i go out to my fav Indian Restaurant...Yummy


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