Ingredients

How to make it

  • In a medium bowl, stir cream cheese with a wooden spoon until softened.
  • Mix in walnuts; season with salt and pepper.
  • Gently fold in blue cheese, breaking up as little as possible. Transfer mixture to a small bowl; smooth top.
  • Serve with crackers or crostini.
  • To store: Cover with plastic wrap and refrigerate, up to 1 week

Reviews & Comments 7

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    " It was excellent "
    lor ate it and said...
    Awwww... I noticed Robert's name and it reminded me of the fun times. God bless him.
    Super duper spread recipe and of course it deserves a HIGH 5 all the way!!!
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    " It was excellent "
    robertg ate it and said...
    Made this with black walnuts and they held their own with stilton cheese,loved it...
    Was this review helpful? Yes Flag
    " It was excellent "
    peetabear ate it and said...
    this is a great spread.. I love Blue cheese..
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  • mrspotatohead 16 years ago
    I don't want to wait til the New Year to try this on! Yum!
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  • pleclare 16 years ago
    This looks yummy.Will make for New Years. Thanks !
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  • cookingforfun 16 years ago
    Oh yeah, New Year's for sure. By the way, have a wonderful one.
    Was this review helpful? Yes Flag
  • cookingforfun 16 years ago
    Oh yeah, New Year's for sure. By the way, have a wonderful one.
    Was this review helpful? Yes Flag

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