What is the recipe stumbler?

Find recipes that are related narrowlybroadly
Recipe

Cream Of Chick Pea Soup Recipe


Cream Of Chick Pea Soup Recipe
Add Step-by-Step Photos

My mother in law gave me this recipe. For bean lovers.

Wynnebaer

 Does this look good? Yeah! / Nope
Fans
Ingredients
  • 1 15 oz. can chick peas, drained
  • 1 cup evaporated milk
  • 2 tbls. olive oil
  • 1/4 cup diced prosciutto or ham
  • 1/4 cup onion
  • salt and pepper to taste
  • Grated parmesan cheese to top soup

Directions
  1. Blend chick peas in blender until smooth.
  2. Blend in evaporated milk
  3. Heat olive oil in saute pan and add prosciutto and onion. Cook until onion is tender
  4. Stir in chick pea mixture, salt and pepper, and heat through.
  5. Top servings of soup with cheese.

Recent Gawkers
Not quite what you're looking for? See more Soup And Stew / Bean
Comments


This is simple and to the point,will have to try,sounds very tasty...


This looks great. I'll try it tomorrow. Thanks


Simple enough and with the added prosciutto this has just got to be good!


Add a Comment
You must be logged in to comment on a recipe. Login
Alterations
No alterations yet


Suggest an Alteration
You must be logged in to suggest a recipe alteration. Login
Viewing Cream Of Chick Pea Soup Recipe

Tool Box

url
Print Recipe
Email it
Send Recipe to Cell Phone
Login to Add a Note [?]
Login to Save this [?]
Subscribe to wynnebaer [?]
Flag as Interesting/Unique [?]
Add to Comparison Queue [?]

Flavors

Login to Add Flavor Tags [?]

Ratings & Honors

5

You need to be logged in to rate a recipe.

Groups

This recipe belongs to the following groups:
This recipe isn't in any groups
You need to be logged in to add a recipe to a group

Related Menus