How to make it

  • mix sugar, buttermilk, butter, salt and baking soda together in a large pan.
  • cook on medium heat to a SOFT boil stage. check by dropping a small amount of the praline mixture into cold water. it should form a small ball.
  • remove from heat and add pecans and vanilla.
  • beat until it looses its glaze with a wire whip - approx 5-6 min. mixture should now look "milky".
  • turn out on wax paper and allow to cool. Yummy!

Reviews & Comments 2

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    " It was excellent "
    lunasea ate it and said...
    I love pralines and this is a very good recipe. They were absolutely delicious! Thank you.
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  • peetabear 10 years ago
    these sound good. great post..
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