How to make it

  • In a small saucepan over medium heat, combine dried cherries and orange juice. Simmer for 5 minutes and set aside.
  • Combine chocolate and butter, and cook until melted. Set aside.
  • In a medium bowl, beat eggs and sugar with an electric mixer on high speed about 5 minutes or until thick.
  • Beat in chocolate mixture, milk, and vanilla.
  • Beat in flour. Stir in un-drained cherries.
  • Pre-heat oven to 350 degrees.
  • Pour into a greased and floured 9-inch spring-form pan and place on a baking sheet.
  • Bake until a toothpick inserted near center comes out clean, 35 to 40 minutes.
  • Cool on a wire rack for 10 minutes. Remove from pan. Cool completely.

Reviews & Comments 4

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  • zena824 16 years ago
    Happy New Year....
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  • zena824 16 years ago
    This sounds so good.....Thanks for the post!!!!
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  • eggchef 16 years ago
    hey sounds so yummy hope its for me ;)
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  • jo_jo_ba 16 years ago
    Per Serving:
    298 Calories
    14g Fat
    5g Protein
    43g Carbohydrate
    3g Dietary Fibre
    58mg Cholesterol
    68mg Sodium
    Was this review helpful? Yes Flag

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