Recipe

Dum Biryani Recipe

Add Step-by-Step Photos	Cholena / All my dishes 1 year, 11 months ago Worried dat u may overcook or undercook the rice and make a mess . Fret not . with so little utensils and within an hr u will have a best biryani dat will make u proud . Prep:30m Cook:60m Servings:8	Cholena
	easy dum biryani

After 30 mins simmer

Vegetable Biryani

Mutton Biryani

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Ingredients

A )

3 cups basmati rice

1 pc cinnamon stick

2 cardamom

1 cloves

1 /2 cube chicken stock

B )

10 oz basmati rice ( soak in water for 1o mins and drained )

1 pc cinnamon stick

2 cardamom

1 cloves

1 cube chicken stock

1 bay leaf

1 tsp lemon

C )

3 onions

1 bay leaf

raisins 2 tbsp

cashew nuts 2 tbsp

D )

3 tomatoes

1 big green chilli

5 small green chillies , 2 cloves , 2 cardamom - paste

1 pc ginger

5 cloves garlic

E )

1 k big chicken pieces with bones

1 tsp chilli pwd

1 tsp meat masala pwd

4 tbsp fresh corriander pwd

2 1/2 tbsp fenugreek seed ( powdered )

salt

F )

Ghee 2 tbsp

Mint leave 1 tbsp

corriander leaves 1 tbsp chopped

Directions

Put the A ) in the greased ( with butter or olive margarine ) electric rice cooker and cook . Don't open .

Mix E )

Fry in a pressure cooker . cover the lid . dunn put weught . let the steam thro for 5 mins ( simmer ) in low heat .

Do not open .

Take a heavily pbottom pan .

Fry the C ) . set aside .

Add the D ) . fry and set aside

Fry the B ) . Add 14 oz water plus low fat evaporated milk .

Scatter the tomatoes on top .

when steam starts to come cover the lid and simmer 10 mins .

den open and add the chicken on top level .

open the rice cooker , add the rice on to .

add the F ) on the top .

Cover the Lid again . dunn let steam escape .

Simmer for 30 mins .

Mix well .

It's ready to serve .

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Comments

luvthewho 1 year, 10 months ago said:
This sounds great. Love rice dishes.

sunny 1 year, 10 months ago said:
I love Biryani - I look forward to trying this recipe.

lunasea 1 year, 10 months ago said:
I love Biryani but have never made it at home. Thank you for the recipe!

lizann 1 year, 1 month ago said:
I just made Biryani and thought it was too bland, even with all the peppers, so I added quite a bit of curry powder.

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Alterations

cholena 1 year, 7 months ago said:
Fried Chicken Dum Biryani : For Step E ) just shallow fry the masala coated chicken .
Mutton biryani : For Step E ) just substitute chicken for mutton
Vegetable Biryani : For Step E ) just add 2 C of vegetables instead of chicken

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