Recipe

Honey Cornbread Recipe


Honey Cornbread Recipe
Add Step-by-Step Photos 		Angelgirl94 / All my dishes
1 year, 11 months ago
Perfect for those not into traditional southern cornbread. One piece is never enough of this sweet buttery cornbread.
Prep:5m Cook:25m Servings:8

Angelgirl94

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Ingredients
  • 1 cup all purpose flour
  • 1 cup yellow cornmeal
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1/4 cup sugar
  • 2 eggs-lightly beaten
  • 1 cup whipping cream
  • 1/4 cup vegetable oil
  • 1/4 cup honey
  • 1/4 cup butter-melted

Directions
  1. Preheat oven to 400 degrees
  2. Pour melted butter into a 9" baking pan or a cast iron skillet. Set aside.
  3. In a mixing bowl,combine flour,cornmeal,baking powder,salt,and sugar. Mix well.
  4. Add eggs,cream,oil,and honey.
  5. Stir until just combined.
  6. Pour batter into pan or skillet.
  7. Bake 20-25 minutes or until done.
  8. Spread additional butter over the top if desired. Cut into slices and serve immediately.
  9. Note:
  10. If you don't have whipping cream,simply use half and half, buttermilk or whole milk.

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Comments

luvthewho 1 year, 11 months ago said:
This sounds great, I love a sweet cornbread.

crossfire 11 months ago said:
Sounds yummy! I'm making to go with my ham and beans for tonight's supper.

chef_irish 10 months, 4 weeks ago said:
Loving Cornbread Always

djimmey 3 months ago said:
Just what I need,think I will increase to serve 60.
thank you :-)


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