Recipe

Kansas City Beef Brisket Recipe

Add Step-by-Step Photos	Batman / All my dishes 8 months, 1 week ago Good for a meal or just snacking during the game. Prep:15m Cook:5m Servings:6	Batman
	easy

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Ingredients

1 5-8 Lb. Beef Brisket

1 tbsp. meat tenderizer

2 tbsp. liquid smoke

2 tbsp. salt

1/2 tsp. black pepper

1 tsp. celery salt

1 tsp. onion salt

1 tsp. garlic salt

1/2 tsp. nutmeg

1 tsp. paprika

1/4 C. brown sugar

2 tbsp. worcestershire sauce

Directions

The night before cooking sprinkle brisket with tenderizer, liquid smoke, salt, pepper, celery salt, onion salt, and garlic salt. Wrap in aluminum foil and refrigerate overnight.

The next day add nutmeg, paprika, brown sugar, and worcestershire sauce.

Wrap well in aluminum foil, this is important.

Cook 5 hours in 275 degree oven.

Slice thin on the diagonal.

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Comments

robertg 8 months, 1 week ago said:
Can't wait to try this, sounds great,thanks for the post...

borius 8 months, 1 week ago said:
Preaching to the choir!

wynnebaer 8 months, 1 week ago said:
Never had brisket..That's gonna change though...Thanks....;D

possumqueen 8 months, 1 week ago said:
Love love love beef brisket! I love it shredded on some Texas sized garlic toast.

Thanks for posting!

Now you got me hankerin' for a hunk of brisket... I may have to fire up the smoker this weekend!

sday5 1 month, 3 weeks ago said:
Sounds good----------I love brisket

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