Recipe
Caramelized Bacon Recipe
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Mystic_river1 / All my dishes 6 months, 3 weeks ago
Brown sugar caramelizes into a sweet glaze that makes this bacon a treat!
Prep:10m Cook:12m Servings:4
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 Mystic_rive |
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Fans
Ingredients
- 1/3 cup firmly packed brown sugar
- 1 teaspoon ground cinnamon
- 1/2 pound (8 slices) bacon
Directions
- Heat oven to 450°F. Spray top of broiler pan lightly with no stick cooking spray; line bottom of pan with aluminum foil.
- Combine brown sugar and cinnamon in small bowl. Coat bacon slices with brown sugar mixture.
- Place coated bacon onto prepared pan.
- Bake for 12 to 15 minutes or until well-browned.
- Immediately remove bacon; place onto serving plate.
- To Make Ahead: Prepare bacon as directed above. Place cooked bacon onto microwave-safe plate.
- Refrigerate until serving time.
- To reheat bacon, microwave on HIGH for 30 to 45 seconds.
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liezel 6 months, 3 weeks ago said:
Wow! How interesting! Great post
jenniferbyrdez 6 months, 3 weeks ago said:
Interesting. Brown sugar and bacon can't be bad. TY.
peetabear 6 months, 3 weeks ago said:
Great recipe.and well worth the extra step..
knoxcop 5 months, 3 weeks ago said:
This is delicious. I've made this before for catered breakfasts---always a big hit. It lasts well and is microwaved easily too.
--Kn0x--
ambauer 5 months ago said:
I plan on trying this recipe this weekend. Hubby and I love bacon, and I'm big on salty/sweet combinations (aka I love maple syrup on my sausage). Sounds great!