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Henrie / All my dishes 1 year, 11 months ago
Was just playing around with scrambling eggs one morning and these turned out sooooo good I fix them this way all the time now. Enjoy!
Prep:3m Cook:5m Servings:3
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Henrie |
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kimmer 1 year, 11 months ago said:
Mmmm sounds great for Sunday morning breakfast!
crystalwaters 1 year, 11 months ago said:
Okay, great, now I'm hungry lol! Sounds delish, thanks for sharing!
mrspotatohead 1 year, 11 months ago said:
Sounds awesome!
zena824 1 year, 11 months ago said:
Sounds really good... Henri... Thanks for sharing this...
iamericap 1 year, 11 months ago said:
Mmmmm... yummy... definately gonna have to try this one.
krumkake 1 year, 11 months ago said:
Henri, I've use heavy whipping cream in my scrambled eggs, too - I don't know how it started, but I know it makes the eggs absolutely melt in your mouth. Guests always ask what makes my eggs so delicious, and I always tell them to try whipping cream next time...it never fails! Great post!
shirleyoma 1 year, 11 months ago said:
Now I know you've stolen my recipes... This is the ONLY way I prepare my 'soft creamy' eggs... that's what my kids used to call them... the whipping cream is the key to this melt in your mouth eggs.. I've used Monterey Jack cheese as an alternate.. oh so good!!! Thank you for posting this recipe..
leonz192 1 year, 11 months ago said:
I love my eggs, i have yet to try it with whip cream, thanks for sharing, wish i had some whip cream to scramble!
michellem 1 year, 10 months ago said:
Sounds easy and tasty!
wilz 1 year, 9 months ago said:
Got my 5 on this one! I also add salsa to the pan to brown a little before I put the eggs in.