Magical Pudding Pie Dessert
From jo_jo_ba 16 years ago
- 14-50 minutes to make
- Serves 6
This is a simply amazing dessert fix for when you’re trying to shed the holiday pounds but love dessert! Here's the magic part - after the dessert sits long enough, the crackers taste exactly like a thin layer of phyllo dough! Read more It’s important to get the salted kind of crackers, though – it makes a difference! See less
Ingredients
- 1 (1.4 oz.) Package sugar Free chocolate instant pudding shopping list
- 2 Cups skim milk shopping list
- 32 salted-Top saltine crackers shopping list
- 1 (8 oz.) Container Fat Free Cool Whip shopping list
How to make it
- Mix the instant pudding and milk together and place into the refrigerator 10 minutes.
- Place 16 crackers in the bottom of an 8X8 pan.
- Pour half of the pudding mixture on top of the crackers, spreading evenly.
- Place the other 16 crackers on top of the pudding, and then pour the other half of the pudding mixture on top of the last set of crackers.
- Top with the whole container of cool whip.
- Cover with plastic wrap. Refrigerate for at least 24 hours.
People Who Like This Dish 5
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- jo_jo_ba Oshawa, CA
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The Rating
Reviewed by 4 people-
Thank you for sharing this one with us..
ahmed1
in Cairo loved it
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Oh my gosh, all of my favorites. I will be making this right away. Thank you for sharing.
marriage
in Apalachin loved it
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